Blood-Red Wine Punch is the perfect wine punch for Halloween parties or girls night. It’s light, fruity, and the prettiest ruby color. Cheers!
I have been waiting for this Thursday for a long time. And it’s finally here!!!!! Woohoo!!!
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All about my adventures with cooking, crafts, and travel
Blood-Red Wine Punch is the perfect wine punch for Halloween parties or girls night. It’s light, fruity, and the prettiest ruby color. Cheers!
I have been waiting for this Thursday for a long time. And it’s finally here!!!!! Woohoo!!!
…
One of my favorite things to do is rip out all the recipes in magazine that I think I would enjoy making. There is a big difference tween the ‘ooo this looks good’ recipe to the ‘I need to make this one day/right now’ recipe. Then I trim my recipes pages up and file them stack them all up so I can go through them and pick out things to make. Well, I recently came across a recipe of Individual Plum Tarts from my Rachael Ray magazine.
I made Individual Apple Pie Tarts by swapping out the plums for apples and adding some typical spices used in apple pies. These are easy with a capital E! The puff pastry does most of the work for you and you just need to dice up some apples and quickly mix with the sugar and spices. The important thing is to have a non stick sheet or one that is coated with non stick cooking spray so the puff pastry doesn’t stick. The rest is a breeze! And you’ll end up with really yummy little apple pie tarts!
Makes 6
Ingredients
Process
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