My absolute favorite breakfast/brunch thing to get it Eggs Benedict. I love everything about it. It covers all the bases with the toasted English muffin, griddled Canadian bacon, runny poached egg, and indulgent Hollandaise sauce. I will order Eggs Benedict just about every time we go out for breakfast. It is my signature dish.
I love fluffy toasted English muffin.
I love lean Canadian bacon that has crunchy edges.
I love poached eggs with bright yellow yolks and firm set whites.
I love a smooth Hollandaise sauce that is very lemony.
I rate all eggs benedict dishes based upon those factors:
- Foundation (English muffin, bread, hash)- 20 pts
- Protein (Canadian Bacon, steak, crab cake)- 20 pts
- Poached Egg- 25 pts
- Hollandaise Sauce- 25 pts
- Side- 10 points
Tip Tap Benedict @ The Tip Tap Room, Boston MA - 86 points (October ’13)
Crab Cake Eggs Benedict @ Christie’s, Newport RI- 90 pts (August ’12)
Filet Mignon Eggs Benedict @ Cafe Mirage, Port Chester NY – 89 pts (June, ’12)
Hash Benedict @ Deluxe Station Diner, Newton MA - 89 pts (May, ’12)