Halloween Spider Taco Dip – a fun, festive dip to enjoy at your Halloween parties. No trick- It’s easy to create and is very yummy.
This post and recipe was created for #HalloweenTreatsWeek, a sponsored blogger virtual event, but, as always, opinions are 100% mine.
Your Halloween gathering will be a spooky good time with Halloween themed foods, like this sider web topped 7 layer dip.
Post Contains Affiliate Links. Read my full disclosure HERE
Just last week, I took a great virtual cooking class hosted by TheFeedFeed where we made this awesome pasta. The instructor was Chef Marc Murphy. He shared stories and techniques that he learned from growing up in Itay.
His class was fun and fast paced because we were having a great time learning how to make this wonderful pasta sauce. I couldn’t wait to dig right in.
Have you decided what costume you are going to wear this year?
I’m still trying to figure mine out. Hunter is going as Woody again, so I could go as Jessie, again. Or I can go as Maleficent and be buddied up with Autumn, who is going as Mal from the Disney Descendants movies.
At least I know that my husband has his costume picked out…. ketchup man. Hunter picked this out and is so proud about it so I can’t wait to buy the costume. ha!
Halloween Spider Taco Dip
I am a snacky salty person vs someone who craves sweets. So when I get to a party, I always scope out the snack table. I am so happy whenever there is a great dip and 7-layer dip is one of my favs!
This is a fun Halloween themed dip that is topped with a sour cream spider web.
In a shallow serving bowl, such as a pie plate, begin to layer the dip with refried beans. Then that is topped with the taco seasoned ground beef. Next 2 layers are the salsa and then guacamole.
Your last full layer is going to be the cheese. Make sure you completely cover the guacamole so it will help it avoid browning (oxidating).
Next top with the lettuce and tomatoes around bowl.
Lastly, draw a spider web with sour cream and decorate it with a plastic spider ring.
(Optional other layers could be chilies or olives or queso!)
Enjoy your yummy Halloween themed 7 layer Taco Sider Web Dip! Just be sure to avoid that spider on top!
Take a look more spooky Halloween recipes from our #HalloweenTreatsWeek Bloggers today: Halloween Cookies & Bars:
Halloween Cakes & Cupcakes:
- Blood Splatter Cupcakes from Big Bear’s Wife
- Jack-o-lantern Cake Pops from Tastes of Homemade
- Graveyard Dirt Cake from House of Nash Eats
- Halloween Mummy Cake Pops from Karen’s Kitchen Stories
Halloween Pies & Tarts:
- Air Fryer Mummy Apple Mini Tarts from Fresh Coast Eats
- Cinnamon Roll Intestines from Devour Dinner
Chilled Halloween Treats:
- Frankenberry Jell-O Shots from Sweet ReciPEAS
Halloween Snack Mix and Candy:
- Halloween Chex Mix from West Via Midwest
- Candied Zombie Brains (Candied Walnuts) from The Spiffy Cookie
No Bake Halloween Desserts:
- White Chocolate Mummy Crispy Rice Treats from Savory Moments
- Halloween Spider Web Dip from I Am A Honeybee
- 1 lb ground beef
- 2 heaping Tablespoons taco seasoning
- 1 16ox can of refried beans
- 1 16ounce jar of salsa
- 1 cup guacamole
- 2 cups shredded cheese
- 1 cup romaine lettuce, finely chopped
- 4 cherry tomatoes, quartered
- 1 Cup sour cream
- Plastic spider ring
- Serve with tortilla chips
- Cook the ground beef and season with taco seasoning.
- Layer the dip by smoothing the refried beans into a shallow serving bowl, such as a pie plate.
- Next layer the cooked taco meat. Then layer the salsa and guacamole next.
- Layer the cheese on top of the guacamole layer.
- Garnish the top with lettuce and cherry tomatoes along the edge of the plate.
- Place the sour cream in a sandwich bag, then cut the corner away to pipe out the sour cream to make a spider web.
- Top with a plastic spider and serve with tortilla chips.
Nutrition Information:Yield: 16 Serving Size: 1
Amount Per Serving: Calories: 222Total Fat: 15gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 48mgSodium: 566mgCarbohydrates: 9gFiber: 3gSugar: 2gProtein: 13g
Happy Halloween! Spooky Season is here and it is time for 2020’s #HalloweenTreatsWeek event! #HalloweenTreatsWeek is a yearly Halloween blogging event that is hosted by Angie from Big Bear’s Wife & its a creepy and haunting week-long event is filled with some amazingly wicked Halloween treats, recipes and some frightfully fun giveaways.
“When witches go riding, and black cats are seen, the moon laughs and whispers ‘tis near Halloween.”
For the 3rd annual #HalloweenTreatsWeek event we have 30 hauntingly talented bloggers that are sharing their favorite Halloween recipes throughout the week! Follow the hashtag #HalloweenTreatsWeek on social media and look at the bottom of each post to see all of the Halloween recipes that we’re sharing!
Plus, don’t forget that we have some great giveaways for you this week thanks to our amazing sponsor and bloggers this year!
Prize #1 from Dixie Crystals
OXO Good Grips 3-Piece Stainless-Steel Mixing Bowl Set
Prize #2 from Angie at BigBearsWife
Ninja OP301 Foodi 9-in-1 Pressure, Slow Cooker, Air Fryer and More, with 6.5 Quart Capacity and 45 Recipe Book, and a High Gloss Finish
Prize #3 from Nicole Taggart’s Origami Owl Jewelry Bar
Origami Owl Locket and Halloween Charms
Prize #4 from Kathy at Lemon Blossoms
6 Quart Instant Pot Duo 7-in-1 Electric Pressure Cooker
Prize #5 from Terri at Our Good Life
Young Living’s Thieves Mints ($50 Value)
Pop a Thieves Mint into your mouth for cinnamint-fresh breath after meals. Made with naturally derived ingredients and free of artificial sweeteners, dyes, and preservatives, Thieves Mints are a choice you can feel good about. Created with Young Living’s Thieves essential oil blend, these mints deliver minty coolness with a hint of warm, sugar-free sweetness. Thieves Mints come in a conveniently sized container that is great to take on the go!!
Prize #6 from Julie at Back To My Southern Roots
1 Copy of – The Peanuts Family Cookbook: Delicious Dishes for Kids to Make with Their Favorite Grown-Ups
Prize #7 from Peabody of Sweet ReciPEAS
1 Copy of her new cookbook “Holy Sweet! 60 Indulgent Recipes for Bigger, Better Desserts”
Prize #8 from Megan of Strawberry Blondie Kitchen
1 Copy of her cookbook, “Incredible One-Pot Cooking: Easy, Delicious Recipes for Exciting Meals Without the Mess”
Prize #9 from Nicole of For the Love of Food Blog
1 Copy of “Friends: The Official Cookbook”
ONE (1) $75 Amazon gift card
Prize #11 from Shanaka from It’s Shanaka
ONE (1) $25 Amazon gift card
Prize #12 from Ashley from Cheese Curd In Paradise
Prize #13 from Amy from House of Nash Eats
ONE (1) $100 Amazon gift card
Giveaway open to US Residents 18 years or older. All entries will be verified. No PO Boxes Please. Prizes will be sent directly from sponsors to winners, bloggers are not responsible for prizes. This giveaway runs from October 5th – October 10th at 11:59PM EST. Winners will be selected soon afterward and contacted by e-mail. Winners will have 48 hours to respond or a new winner will be chosen. There are a total of 14 prizes and therefore we will have a total of 14 winners. No purchase necessary. Void where prohibited by law. Disclaimer: These posts and recipes are part of the week-long event, #HalloweenTreatsWeek but all opinions are 100% mine! We would like to Thank our amazing brand sponsors: Dixie Crystals that provided a prize pack for our giveaways and also sent some samples and products to the #HalloweenTreatsWeek bloggers to use in their recipes. We would also love to give a huge thanks to our Halloween Treats Week bloggers because a lot of them also donated prizes for the giveaways, including: Angie of BigBearsWife , Nicole of Nicole Taggart’s Origami Owl Jewelry Bar, Kathy of Lemon Blossoms, Terri of Our Good Life, Julie of Back To My Southern Roots, Peabody of Sweet ReciPEAS, Megan of Strawberry Blondie Kitchen, Nicole of For the Love of Food Blog, Michaela of An Affair from the Heart, Jennifer of Take Two Tapas , Michele of West Via Midwest, Shanaka of It’s Shanaka, Ashley of Cheese Curd In Paradise, and Amy from House of Nash Eats!