As part of my Monday Munchies series, I will feature a different eatery for a review on the third Monday of every month. Hope you enjoy!
I had the amazing opportunity to visit my best friend in Seattle last month. It was so great to see her, see Seattle, and eat so much great food during that long weekend.
We really enjoyed some amazing meals, like our dinner at Revel in Freemont. Oh boy, that was so good. I can’t stop thinking about their short rib dumplings!
But at the same time I can’t stop thinking about the wonderful lunch we had from Piroshky Piroshky and Rachel’s Ginger Beer. Yep, you read that correctly, 2 places!
We got our food from Piroshky Piroshky and brought it over to Rachel’s Ginger Beer for some drinks and seats. It was a perfect marriage of things as Piroshky Piroshky does not have tables and Rachel’s is BYOF… Bring Your Own Food! They supply the drinks and the tables. Thankfully, they are fairly close to each other so it made for a great lunch.
Piroshky Piroshky (pi-rawsh-kee) has been servings Russian hand pies since they opened at Pike Place Market in 1992. They blend traditional recipes with local flavors and ingredients. They have both sweet and savory pies that will satisfy your every craving.
The different piroshkies are pictured on their menu that is posted to the wall that you wait along making it easier to be prepared to order when you arrive to the register. Plus, there are always the once you can check out in the display case.
I thoroughly enjoyed watching the piroshkies getting made by hand as well. There was such a nice rhythm to their movements as they worked the layered doughs or while they stuffed the pockets.
I grabbed 2 piroshkies as I couldn’t make up my mind as the Beef and Cheese piroshky and Mushroom, Onion, and Celery piroshky both sounded so good.
I could easily see why the Beef and Cheese is their top seller! It was a packed full of a juicy mix of seasoned ground beef and Columbia Valley Sharp Cheddar. I thought it was a great combination of flavors and textures. Plus, whenever you can see oozey cheese on the top you know it’s just going to be great.
How cute is it that the Mushroom, Onion, and Celery piroshky was shaped like a purse!?!?! I thought it was a great vegetarian offering. It didn’t feel plain and flat for just being vegetables, it was nicely filling.
Emily enjoyed the Smoked Salmon Pate piroshky. It thought that it was adorable that it was shaped like a fish!
We also grabbed a Marrionberry Cream Cheese Vatrushka to share later for dessert. It was a great sweet piroshky made of a sweet pastry base with a beautifully piped topping and then topped off with the marionberries. I had never had a marionberry before so it was nice to be able to try something new, and local to the Pacific Northwest.
We brought out lunch to Rachel’s Ginger Beer, just a short walk away from Piroshky Piroshky. They create
Rachel’s is a pretty large space filled with various sized tables to accommodate all sizes of parties enjoying food that they brought in to enjoyed with their drinks.
Rachel’s makes artisanal ginger beer from locally sourced ingredients from Washington State farmers whenever possible. They have an Original (plain) Ginger Beer and then they have a lot of other varieties of flavors, even some that rotate with the seasons. I enjoyed the drink I got but I was so torn prior to ordering as they have such cool flavors like Blood Orange, White Peach, and Guava.
I really enjoyed how the ginger beer is sweet but not too sweet and still has some bite from the tart ginger. It all worked together so well. I really admire companies that work hard to achieve a well crafted product.
I enjoyed their seasonal cocktail special, the Peppermin- Pear Moskow Mule. I was in love. It was really bright and refreshing. It did pack some punch, or I would have ordered another. I just didn’t want to be stumbling around the rest of Pike Place Market and Seattle for the rest of the afternoon.
The thing that I most admired about Rachel’s Ginger Beer was how just beautiful the place was. The subtle palette and full wall of windows makes it bright and welcoming. Plus, it makes the fun, happy colors of the different varieties of ginger beer stand out. They really make the place pop! It pops with pop! <<< I’m corny.
I loved every bit about lunch. The food was wonder, the drink was refreshing, and my company was great as always. I couldn’t have asked for more!
As you can order and ship from both places, I am already scheming about making orders to both Piroshky Piroshky and Rachel’s Ginger Beer. I need some awesome hand pies and some ginger beer by the jug!!
1908 Pike Place
Seattle, WA 98101
Rachel’s Ginger Beer
1530 Post Alley
Seattle, WA 98101
You must be logged in to post a comment.