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blueberry

Blueberry Lemon Stuffed French Toast

June 5, 2020

This shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #SaraLeeSummer

Blueberry Lemon Stuffed French Toast is a great way to make a decedent, but easy, breakfast. The yummy blueberry lemon filling takes it to the next level.

Click the image above to add Sara Lee® Bread to your Walmart Grocery cart.

Make breakfast memorable this weekend with your family. Get the coffee going, crack some eggs, and make this Blueberry Lemon Stuffed French Toast. It is a fun way to jazz up the classic French Toast. The most important thing is that you are always ready to make some great french toast. Be sure to stock up on your Sara Lee® Honey Wheat Bread to enjoy some yummy french toast this weekend.

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Filed Under: Breakfast and Brunch, Recipes Tagged With: blueberry, brunch, french toast, Lemon, stuffed french toast

Peach, Blueberry, and Blue Cheese Summer Salad

August 23, 2019

Peach, Blueberry, and Blue Cheese Summer Salad is wonderful with its fresh fruit, salty cheese, & sauteed chicken sausage. It’s like summer in every bite.

Post Contains Affiliate Links. Read my full disclosure HERE

Change up your typical salad and add some fresh summer fruit! The fruit in this Peach, Blueberry, and Blue Cheese Summer Salad gives you a fun burst of flavor that will make dinner tonight rock!

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Filed Under: Recipes, Salads, Summer BBQ Tagged With: blueberry, dinner salad, peach, salad, walnuts

Blueberry Overnight Oats

May 1, 2018

These Blueberry Overnight Oats fun and delicious way to enjoy your breakfast oatmeal. Layer the oats with yogurt and fresh, plump blueberries for a healthy breakfast parfait. 

Good morning!!!! Rise and Shine!!!!

We finished our 5th Whole30 yesterday. Woohoo!!!

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Filed Under: Breakfast and Brunch, Recipes Tagged With: blueberries, blueberry, blueberry overnight oats, breakfast, gluten free, overnight oats, simple breakfast, yogurt

Mini Lemon Blueberry Monkey Bread Muffins

May 15, 2017

Let’s talk The Handmaid’s Tale!!!

I am addicted. Seriously addicted. I have watched and re-watched the available 5 episodes. And I am counting down until the new episode is released on Wednesday.

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Filed Under: Breakfast and Brunch, Recipes Tagged With: Baking, blueberry, Lemon, monkey bread, monkey bread monday, monkey bread mondays, muffins

Blueberry Sour Cream Crumb Cake

September 9, 2016

blueberry-sour-cream-crumb-cake

Okay Okay Okay, this will be my last summery recipe.

After today I will now switch over to things like apples and pumpkin. I just couldn’t resist sharing this Blueberry Sour Cream Crumb Cake that I made a few weeks ago.

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Filed Under: Cakes and Cupcakes, Recipes Tagged With: blueberry, coffee cake, crumb cake, sour cream

Blueberry Buttermilk Muffins

July 10, 2015

Blueberry Buttermilk Muffins

As a blogger I’m always thinking about the next recipe, the next idea, the next post.

In doing so I create a lot of drafts.

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Filed Under: Blueberries, Breads and Muffins, Recipes Tagged With: blueberry, blueberry buttermilk muffins, buttermilk, muffins

Peach and Blueberry Cobbler

August 30, 2013

Peach and Blueberry Cobbler

So I’m still addicted to peaches. I don’t know what I am going to do when they are out of season. I’ll be super sad and probably still buy them and pay too much for out peaches shipped half way around the world. All because I’m pregnant and must have peaches on the daily.

Peach and Blueberry Cobbler_01 Peach and Blueberry Cobbler_02

When I recently checked the NASCAR schedule to see what recipes I would be making soon for the upcoming race for my Sprint Cup Snacks posts, I got really excited for the Atlanta race this weekend. Peaches just jumped out to me so I could not resist!

Peach and Blueberry Cobbler_03 Peach and Blueberry Cobbler_04

Oh man, I had so many peach recipes dancing through my head! I toyed around with everything from muffins to a dessert pizza topped with a cream cheese drizzle. (Still thinking about that last one!) But in the end I found this Peach and Blueberry Cobbler that had my name all over it. Nice mash up of the North and South with the Blueberries and Peaches. Plus cobbler is just super simple to make so you really have no excuse not to make one. No excuse.

Peach and Blueberry Cobbler_05 Peach and Blueberry Cobbler_06

I suggest you take a bit of time before dinner (or this weekend’s race at Atlanta Motor Speedway) to make it so it is hot and ready for when you are looking for dessert! Doesn’t hurt to serve with some vanilla bean ice cream or whipped cream.

Peach and Blueberry Cobbler_00

Peach and Blueberry Cobbler

Ingredients

  • 2 3/4 pounds peaches, halved lengthwise, pitted, and then cut into 3/4-inch-thick wedges (about 8 cups)
  • 1 pint blueberries
  • 2/3 cup granulated sugar
  • 3 tablespoons cornstarch
  • 2 tablespoons packed light-brown sugar
  • 1 tablespoon freshly squeezed lemon juice
  • 1 teaspoon finely grated, peeled fresh ginger or 1 generious pinch of ground ginger
  •  pinch of salt
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 cup cold unsalted butter, (1 stick), cut into small pieces
  • 1 vanilla bean
  • 1 cup plus 2 tablespoons heavy cream, plus more for brushing
  • Sanding sugar, for sprinkling

Process

  1. Preheat oven to 375 degrees.  Place the racks in the in upper and lower thirds of the oven.
  2. Stir together the peaches, blueberries, 1/3 cup of the granulated sugar, cornstarch, brown sugar, lemon juice, ginger, and a pinch of salt in a large bowl. Transfer to a 12-by-8 1/2-inch (2-quart) baking dish; set aside.
  3. Whisk the flour, baking powder, 1/2 teaspoon salt, and remaining 1/3 cup granulated sugar in a medium bowl. Cut butter into flour mixture using a pastry blender or your hands to form clumps that are no larger than small peas. (If using your hands be sure to work quickly!)
  4. Scrape vanilla bean seeds into the cream; stir with a fork to combine. Discard pod. Add the cream mixture to the flour mixture; stir until a soft, sticky dough forms.
  5. Drop small pieces evenly over the entire cobbler. Brush the top of the dough with cream, and sprinkle with sanding sugar.
  6. Place a parchment-lined baking sheet on the bottom rack to catch any overflow juices. Bake the cobbler on the rack directly over the baking sheet until topping is golden brown and juices are bubbling, 55 to 70 minutes. If the topping is browning too quickly, cover loosely with foil. Let cool on a wire rack 1 hour before serving.

Sourced from Martha Stewart

Filed Under: Fruit Desserts, Recipes Tagged With: atlanta motor speedway, blueberries, blueberry, cobbler, dessert, heavy cream, peach blueberry cobbler, peaches, vanilla beans

Thirsty Thursday: Blueberry Banana Blast Smoothie

April 11, 2013

blueberry banana blast smoothie

A few years back when Price and I moved from our apartment in Brookline to another apartment in Newton we brought my mom some plants to babysit that we had kept in our little yard. I didn’t just want to chuck everything since we no longer had a yard. So we loaded up the car of our huge pots and hauled them down there. Well, now that we are getting our yard here set up I’m planning on taking some of the plants back. Specifically my blueberry plant. Well, that was until I called my mom and brought it up and got the bad news that her landscaper’s helper must have ripped it out of the pot thinking it was dead. SERIOUSLY?!?! Yeah sure, it’s winter so it looks dead with bare sticks but come on it was a little bush!!

No, blueberry plants are not expensive. I can get a new one for like $10 but we had taken care of it for years so that is the biggest bummer. Especially, since they don’t just fruit quickly. So I’ll deal and it will be my excuse to get more, as well as drown my silly sorrows in some blueberries. 🙂

This blueberry banana smoothie is a winner with fresh blueberries, blueberry Greek yogurt, and banana. It’s the perfect start to your day or for a refreshing afternoon snack.

blueberry banana blast smoothie_01

Blueberry Banana Blast Smoothie

Makes 2 smoothies

Ingredients

  • 6 ounces of fresh or frozen blueberries, I prefer fresh
  • 1 banana
  • 1 cup blueberry yogurt, such a Chobani
  • 1 cup milk

Process

  1. Combine all of the ingredients into a blender and blend until smooth. Enjoy!

Filed Under: Banana, Drinks Tagged With: banana smoothie, bananas, blueberries, blueberry, Blueberry Banana Blast Smoothie, blueberry banana smoothie, blueberry bush, blueberry yogurt, smoothie

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