With just one bite you will be hooked on this Vietnamese Grilled Chicken Vermicelli Bowl. Fun textures and flavors will have you wanting more and more. It’s a versatile dish that will work with chicken, shrimp, pork, beef, or tofu. Have your passport ready as this will transport you!
I’m so thankful that I work so close to Chinatown in Boston. Well, not that close but close enough to run down there to get some food to take back to the office to eat while getting back to work.
I also love when I go with a group of coworkers to take a longer lunch and get to sit down together to enjoy a meal. There are so many great hole in the wall places that are so great, but I have my favorites. I have a place for containers of prepared fried rice that is quick and cheap. There is a great place for bubble tea and pastries. But, my hands down favorite place my favorite place has big bowls of Bun.